Information on Maitake Mushroom Extract

The scientific name of maitake mushroom is Grifola frondosa. It is a polypore type of mushroom, which is normally found at the base of trees, especially oak trees. The other names with which it is referred to are 'Hen of the woods', 'Ram's head', or even 'Sheep's head'. Maitake mushroom is the Japanese name for this mushroom wherein maitake stands for 'dancing'.

Often this type of mushroom may be confused with other types of mushrooms. Although an edible mushroom, it is not safe for consumption, when it becomes very old. A number of Asian stores are known to have maitake mushroom extract. Although this mushroom variety is found in North America, it is native to Japan and China. As a matter of fact, it is a part of several Chinese and Japanese herbal medicines.

It is beneficial for a number of stress related illnesses and fatigue, which is a common phenomena in today's world. Use of this mushroom helps in reducing symptoms of cold. At the same time, its regular consumption in any form is also known to prevent cold.

Maitake mushroom is known to boost the immune system immensely thereby protecting the body from various illnesses. It contains a number of antioxidants, vitamins, and minerals, which are responsible for boosting the immune system. Research is underway about the purported reports of the benefits of this mushroom in the fight against cancer.

However, it is said to be of great help for treating the side effects of various cancer therapies, especially the chemotherapy. The antioxidants in these mushrooms are able to inhibit and shrink cancer cells. Since it is rich in antioxidants, it is also used in the treatment of hepatitis and AIDS.

Maitake mushrooms can also be used to treat illnesses like high blood pressure, high blood sugar, and high cholesterol. It is also beneficial for cardiovascular health. Use of this mushroom extract for weight loss is also known to give positive results. It boosts metabolism, which, in turn, helps weight loss.

Stomach ailments can also be cured with the use of maitake mushrooms. People suffering from frequent bouts of indigestion can benefit a great deal from the use of these mushrooms. The extract also helps in treating frequent stomach aches caused due to some stomach ailments.

The side effects of maitake mushrooms are yet to be studied fully. It has been used since historical times, therefore people conclude that it can be used in low dosages. If you are on drugs for treating hypertension, then it is better to seek medical advice before using this mushroom extract, as it is known to lower blood pressure.

Same is the case with people suffering from high blood sugar. There is very little known about the safety of these mushrooms for pregnant or breastfeeding women. Some reports say they can trigger mild symptoms of arthritis, but these reports are yet to be studied fully. At the same time, it is important to check if a person is allergic to the said mushroom.

If you do not want to have this mushroom in extract form, then you can incorporate maitake mushroom in your food and reap its benefits. For exact dose of this mushroom extract, it is better to speak to your health care professional. Depending on your health condition and the medicines you are on, the doctor will be able to set the right dose for you.