2) If we talk about the commercial use of this product apart from its health benefits, then lecithin granules are widely used as emulsifiers. They are used in baked products, chocolates, candies, etc., to get a smooth texture. Hence, you can try this at home also. Add 1 to 2 tablespoons of lecithin granules in home-made bread, cookies, etc., and get a smooth textured product with health benefits.